A plaque remaining from the Big Apple Night Club at West 135th Street and Seventh Avenue in Harlem.

Above, a 1934 plaque from the Big Apple Night Club at West 135th Street and Seventh Avenue in Harlem. Discarded as trash in 2006.

Recent entries:
“Did you ever notice that the first piece of luggage on the carousel never belongs to anyone?” (5/19)
“I prefer my kale with a silent ‘k‘“ (5/19)
“I’d tell you an economics joke, but there’s not enough demand” (5/19)
Bull Dyke or Bulldyker (dyke or dike); Bulldyking (5/19)
“Thanks a melon” (thanks a million + melon) (5/19)
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Entry from April 18, 2019
“Chefs are hard-working, talented artists. And we all turn their best efforts into shit”

Chefs can be compared to artists, but what does their work turn into? “The chefs on @BravoTopChef are real artists. But it would be weird to think about your art turning into shit and coming out of an asshole” was posted on Twitter by Derek Deman on January 26, 2012.

A popular post was made on Reddit—Showerthoughts on April 17, 2019:

“Chefs are hardworking talented Artists. And we all turn their best efforts into shit.”


Twitter
Derek Deman
@derekdeman
The chefs on @BravoTopChef are real artists. But it would be weird to think about your art turning into shit and coming out of an asshole.
2:19 PM - 26 Jan 2012

Twitter
Tyrantasorus
@tyrantasorus
“I am like a chef at office”
You’re like an artist in the kitchen?
“No. Everything I do at work turns into shit eventually.”
4:41 AM - 26 Apr 2017

Reddit—Showerthoughts
Posted by u/Rakofgor April 17, 2019
Chefs are hardworking talented Artists. And we all turn their best efforts into shit.

Twitter
reddit bot
@thejerrys_bot
Chefs are hardworking talented Artists. And we all turn their best efforts into shit.
7:06 PM - 17 Apr 2019

Twitter
Easy Thoughts
@Ea5yThought5
Chefs are hardworking talented Artists. And we all turn their best efforts into shit.
#showerthoughts #chef #talentedartists #efforts #turns
10:20 PM - 17 Apr 2019

Posted by Barry Popik
New York CityFood/Drink • Thursday, April 18, 2019 • Permalink